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Kiona Riesling 2022

Kiona Riesling 2022

£11.00 Ex VAT

Washington State Riesling has its own trademark style; it’s ripe and indulgent with appealing acid balance and great food-pairability. By blending two sites from the greater Columbia Valley – Olsen in the Yakima Valley AVA, and our own Kiona Estate in the Red Mountain AVA, we can layer Riesling typicities in one blend; melon and floral, spice and citrus. It’s a delicious off-dry blend that showcases the region.

What’s Cool
Why we think this wine is awesome!


Number of cases produced
Our producers only make a small amount of
each wine – these wines really are unique

American Viticultural Area, like a sub
region of designation, Calistoga, Rutherford etc.


Vine Age
Age of the vines that the wine is made from

What the wine ages in and how long

Where was the wine was physically made

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WINEMAKING //Multi-vineyard blend, components machine-picked fairly late into the season on 11/12.
Stainless Riesling ferments innoculated with Saccharomyces cerevisiae “Uvaferm 228.”
60 day ferment. Cold stabilized.
2022 was a vintage of two halves; cool to start, warm to finish. Compared to 2021, the first
three months of the 2022 ripening period had 17% fewer heat units, and the following
four months had 4% more. Overall, heat units during the April 1 – October 31st ripening
season showed a ~6.5% decrease. The cool start to the vintage resulted in a statewide
trend pushing many pick dates later into the fall. 2022 wines will showcase vibrant acidity,
deep color, lower alcohol levels, and excellent aging potential.
pH // 3.4 TA // 6.9 g/L GLU+FRU // 18.81 g/L VEGAN // Yes


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