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The fruit was picked and then destemmed at the winery. Juice remained on skins for 72 hours before pressing. Primary fermentation and malolactic conversion occurred spontaneously in 100% neutral French oak barrels. The wine rested on the
lees for ten months to build texture and flavor.
Antiquum Farm Aurosa Pinot Gris 2022
£38.00
Sale price
£38.00
Regular price