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Peay AMA Pinot Noir 2019 (mags)

Peay AMA Pinot Noir 2019 (mags)

£210.00 Inc VAT

Deep and savory on the nose, its plush black and red berry fruit enlivened by notes of licorice, forest floor and graphite, plus top notes of bitter citrus and potpourri. The palate is seriously styled with a firmer, grainy frame of tannins and expansive, amaro-laced fruits, and it finishes seamlessly uplifted and spiced.  No rush, this beauty will evolve nicely.  

What’s Cool
Why we think this wine is awesome!

Magnums
Pinot Noir
Red
Still
1500ml

Number of cases produced
Our producers only make a small amount of
each wine – these wines really are unique

20

AVA
American Viticultural Area, like a sub
region of designation, Calistoga, Rutherford etc.

West Sonoma Coast
Sonoma County
California

Vine Age
Age of the vines that the wine is made from

15+
Organic
Coastal

Vessel
What the wine ages in and how long

Neutral French Oak

Vineyard
Where was the wine was physically made

Estate
2019

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Description

13 clones of Pinot noir are picked into 25-30 separate picking blocks. Each block may have different sensory characteristics due to the clone, the soil, the aspect, the rootstock, and the ripeness at picking. Some lots may emphasize fruit, some may have little fruit expression but are earthy. Some may have deep bass notes, some might be light and floral, and on and on. These blocks are vinified and aged separately and blended before bottling to make the three Estate Pinot noirs and our Sonoma Coast cuvée.  The Ama is one the Estate wines.

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Tasting Room and Curation Space

The Oxford Union, Frewin Court, Oxford, OX1 3JB

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14th to 17th September

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