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Cabernet Sauvignon, Beyond Napa Valley

Jennifer Williams-Bulkeley

Jennifer Williams-Bulkeley

Jennifer is passionate about getting rare and beautiful, small production wines, into the UK market to be enjoyed.

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Cabernet Sauvignon has long been synonymous with California wines.  The much maligned and yet loved Napa Valley Cabernet Sauvignon has set the benchmark for what fine wine means in the United States.  Often expensive, deliberately allocated and prone to over extraction, the diverse geographic expressions can get overlooked on the assumption that the style is one dimensional. Cabernet Sauvignon is far from one dimensional, it is much more complex and interesting across the American wine landscape.

In our portfolio we have over twenty single Cabernet Sauvignon or influenced wines. From Washington State to Sonoma Mountain, each wine is it’s own expression of it’s place. Some of our most exciting Cabernets and what’s cool about them are listed below.

GAIL Deering Cabernet Sauvignon 2018

Kiona Reserve Cabernet Sauvignon 2016

CODA by Cadence 2018

Obsidian Ridge Cabernet Sauvignon 2019

Leviathan 2019 

Detert Cabernet Sauvignon Oakville 2018

Shypoke Cabernet Sauvignon 2017

Faust The Pact Coombsville 2018

 

Cab Facts

  • Originally a cross of Cabernet Franc and Sauvignon Blanc
  • Most planted varietal in the world and found in most major regions
  • Thick skins, higher tannins
  • Slow to ripen but has deep, complex flesh
  • Blackberry or cassis is a dominant taste and aroma trait
  • Cooler climate works to highten an already naturally acidic variety
  • Greener or younger grapes can be more vegetal, riper more Jammy
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Tasting Room and Curation Space

The Oxford Union, Frewin Court, Oxford, OX1 3JB

Join us at the 67 York Street
14th to 17th September

Cool Places. Cool Wines.